Dilip-Farsan

Dilip-Farsan

Vadodara, Gujarat

Farsan refers to a diverse range of savory snacks from Indian cuisine, especially popular in Gujarat and Maharashtra. These snacks include items like sev, chakli, dhokla, khandvi, and samosas, made primarily from gram flour, lentils, and spices. Farsan can be fried or steamed, offering a variety of textures and flavors, and is enjoyed during festivals, tea-time, or as appetizers.
  • Address

    Shop No-217/218, B-55,opp. Satnam Shaki Darbar, near Dhobhi Talav, Warasiya, Vadodara,Gujarat 390006

Business Category

Category: Food and Dining

Subcategory: Grocery Stores

Products

Ghatiya
200gm

Ghatiya

Gathiya is a beloved Indian snack from Gujarat, made by deep-frying seasoned gram flour dough into crispy, crunchy sticks. Known for its light and airy texture, it is often enjoyed with tea or as part of a festive snack platter. Its savory flavor makes it a popular choice for all occasions.
Chakari
200gm

Chakari

Chakri, also known as chakli, is a spiral-shaped, crispy Indian snack made from rice flour, gram flour, and spices. Deep-fried to golden perfection, it has a crunchy texture and savory taste. Popular during festivals like Diwali, chakri is enjoyed with tea or as a festive treat.
Sev
200gm

Sev

Sev is a crunchy, thin noodle-like Indian snack made from gram flour dough seasoned with spices. Deep-fried until golden, it is used as a topping for various dishes like chaat, poha, and bhel. Popular in Indian cuisine, sev adds a delightful crunch and savory flavor to meals and snacks.
Chavanu
200gm

Chavanu

Chavanu is a popular Indian snack mix, particularly in Gujarat, composed of a variety of ingredients like sev, fried lentils, peanuts, flattened rice, and spices. This savory, crunchy mix is enjoyed as a tea-time snack or during festivals, offering a delightful combination of flavors and textures.
Papadi
200gm

Papadi

Papadi, also known as papdi, is a popular Indian snack made from wheat flour dough seasoned with spices and deep-fried until crispy. These small, round, and crunchy discs are often used in chaats like papdi chaat or enjoyed on their own as a savory, flavorful treat.
Boondi
200gm

Boondi

Boondi is a popular Indian snack made from gram flour batter, dropped into hot oil to form small, round droplets. These crispy, golden balls can be sweet or savory and are often used in dishes like raita, chaat, and ladoo, adding texture and flavor to various recipes.

Testimonials

"5/5"

Jitesh Patel

Jitesh Patel

"I've been a fan of Dilip Farsan for years! Their snacks are always fresh, crispy, and bursting with flavor. Whether it's the spicy sev or the delectable chakri, every bite is a joy. Perfect for any gathering or just a casual snack at home."

"5/5"

Deepali Jain

Deepali Jain

"Dilip Farsan's variety of snacks never disappoints. From the savory gathiya to the crunchy papdi, their products consistently deliver authentic taste and quality. Their attention to detail and dedication to quality make them a standout choice for any snack lover."

Payment Details

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Business Hours

Monday: 09:30-22:00

Tuesday: 09:30-22:00

Wednesday: 09:30-22:00

Thursday: 09:30-22:00

Friday: 09:30-22:00

Saturday: 09:30-22:00

Sunday: 09:30-22:30

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